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137 Degrees Pistachio Milk: Honest Notes on the Brand

An independent, affiliate-free note on 137 Degrees pistachio milk and how to judge it against the rest of the category.

Written by Elena Ricci, Founder & lead writer Published Updated

Quick answer

137 Degrees is a Thai nut-milk brand whose shelf-stable pistachio milk reaches the US through import listings (about $6.90-$7.35 per liter when we checked in August 2026). Per its published product information it blends cashews with pistachios and sweetens with coconut flower nectar. Availability and recipes change, so check the current label. This is an independent guide; we earn no commission and don't speak for the brand.

137 Degrees is the one brand in our pistachio milk label study that reaches the US as an import: a Thai maker whose shelf-stable one-liter pistachio milk sells through import listings at roughly $6.90-$7.35 (as recorded in August 2026) rather than national distribution. Per its published product information, its pistachio line blends cashews alongside pistachios and sweetens with coconut flower nectar, so check the version in front of you. This is an honest, affiliate-free guide: we earn no commission, we don't speak for the brand, and the dependable source for what's in a given carton is always its own label and current listing.

How it fits the category

137 Degrees has been associated with shelf-stable nut-milk cartons, the kind that turn up in larger grocers and warehouse-style stores in some markets. Shelf-stable packaging is convenient for stocking up, and it's a common format for specialty plant milks. Where any pistachio milk lands on flavor and nutrition comes down to how much pistachio it uses and whether it sweetens or fortifies. The trade-offs we set out in the comparisons hub.

What to check on the label

The same three checks apply to 137 Degrees as to any pistachio milk:

  • Pistachio content, more pistachio means more flavor and body.
  • Added sugar, unsweetened for coffee and everyday use; sweetened for treats. Some brands also add prebiotic fiber or stabilizers, which the label will list.
  • Fortification: whether calcium, vitamin D and B12 are added, since plain nut milk is naturally low in protein and calcium. See pistachio milk benefits & nutrition for why this matters most.

Brand, homemade, or another label?

For a latte-ready milk that foams, look to a barista formula like Táche's; for a clean, short ingredient list, a minimal-ingredient maker like Three Trees; and for full control over sweetness and freshness, make your own. To weigh up everyone who makes pistachio milk in one place, see the brands hub.

Frequently asked questions

Where is 137 Degrees pistachio milk sold?
In some markets it turns up as a shelf-stable carton in larger grocers and warehouse-style stores, but distribution varies a lot by country and changes over time. Check a current retailer or the product listing rather than assuming it's stocked near you.
Is 137 Degrees pistachio milk sweetened?
Brands in this category usually offer unsweetened and sweetened options, and some add ingredients like prebiotic fiber or stabilizers. The current carton is the only reliable guide. Check it for added sugar and the full ingredient list.

Allergy note: Pistachios are a tree nut. If you have a nut allergy, avoid pistachio milk and pistachio products, and check labels for cross-contamination warnings. This article is general information, not personalized dietary or medical advice.